“Summertime & the living is easy!”
While summertime may be a bit more laid back and relaxed, it’s always nice to have a treat that beats the heat! I discovered this recipe on Pinterest last summer and we loved how quick, easy and healthy it was to make!
I adapted the original recipe from Dashing Dish, choosing to omit the added sweetener and using coconut water instead of regular water.
Easy Watermelon Sorbet
1/2 cup coconut water
Seedless watermelon, cut into chunks then frozen
1 1/4 cup Frozen strawberries
2 tbs Lemon juice (or according to taste)
Place all of the ingredients in a blender or food processor, and blend until smooth. (This may take a few times of scraping down the sides of the blender, and possibly a few extra tbs of water.)
Enjoy sorbet immediately or place in a container and freeze until you are ready to serve. Remove from the freezer and let soften for about 5 minutes before enjoying.
We served it garnished with mint leaves and a sliced strawberry on top! Voila, summer dessert, easy breezy!